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Chocolate Chip High Fiber Cracker Bars

Chocolate Chip High Fiber Cracker Bars


  • 1 cup organic high fiber crackers, crushed
  • 1/2 cup almond butter
  • 1/4 cup honey
  • 1/4 cup dark chocolate chips
  • 1/4 cup chopped nuts (optional)


  1. Preheat your oven to 350°F (175°C).
  2. Line an 8-inch square baking dish with parchment paper and set aside.
  3. In a mixing bowl, combine the crushed organic high fiber crackers, almond butter, and honey. Mix well until all ingredients are well combined.
  4. Fold in the chocolate chips and chopped nuts, if using.
  5. Transfer the mixture to the prepared baking dish and spread it out evenly.
  6. Bake for 15-20 minutes or until the edges are lightly browned.
  7. Let the bars cool in the pan for 10 minutes, then remove them from the pan using the parchment paper as handles.
  8. Allow the bars to cool completely before slicing them into 8-10 bars.

These chocolate chip high fiber cracker bars are perfect for an on-the-go snack or a sweet treat after a meal. The organic high fiber crackers provide a healthy dose of fiber and nutrients, while the almond butter and honey provide protein and natural sweetness. The dark chocolate chips add a delicious touch of indulgence, while the nuts provide a satisfying crunch. Give this recipe a try and enjoy a delicious and healthy snack!

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