- 1 cup organic high fiber crackers, crushed
- 1/2 cup almond butter
- 1/4 cup honey
- 1/4 cup dark chocolate chips
- 1/4 cup chopped nuts (optional)
- Preheat your oven to 350°F (175°C).
- Line an 8-inch square baking dish with parchment paper and set aside.
- In a mixing bowl, combine the crushed organic high fiber crackers, almond butter, and honey. Mix well until all ingredients are well combined.
- Fold in the chocolate chips and chopped nuts, if using.
- Transfer the mixture to the prepared baking dish and spread it out evenly.
- Bake for 15-20 minutes or until the edges are lightly browned.
- Let the bars cool in the pan for 10 minutes, then remove them from the pan using the parchment paper as handles.
- Allow the bars to cool completely before slicing them into 8-10 bars.
These chocolate chip high fiber cracker bars are perfect for an on-the-go snack or a sweet treat after a meal. The organic high fiber crackers provide a healthy dose of fiber and nutrients, while the almond butter and honey provide protein and natural sweetness. The dark chocolate chips add a delicious touch of indulgence, while the nuts provide a satisfying crunch. Give this recipe a try and enjoy a delicious and healthy snack!